Poultry Products

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  1. Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter, 1 back, bone removed
  2. Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter, 1 unit (yield from 1 lb ready-to-cook chicken)
  3. Chicken, broilers or fryers, back, meat and skin, cooked, fried, flour, 1 back, bone removed
  4. Chicken, broilers or fryers, back, meat and skin, cooked, fried, flour, 1 unit (yield from 1 lb ready-to-cook chicken)
  5. Chicken, broilers or fryers, back, meat and skin, cooked, roasted, 1 back, bone removed
  6. Chicken, broilers or fryers, back, meat and skin, cooked, roasted, 1 unit (yield from 1 lb ready-to-cook chicken)
  7. Chicken, broilers or fryers, back, meat and skin, cooked, stewed, 1 cup, chopped or diced
  8. Chicken, broilers or fryers, back, meat and skin, cooked, stewed, 1 unit (yield from 1 lb ready-to-cook chicken)
  9. Chicken, broilers or fryers, back, meat and skin, raw, 1 back, bone removed
  10. Chicken, broilers or fryers, back, meat and skin, raw, 1 unit (yield from 1 lb ready-to-cook chicken)
  11. Chicken, broilers or fryers, back, meat only, cooked, fried, 1 back, bone and skin removed
  12. Chicken, broilers or fryers, back, meat only, cooked, fried, 1 unit (yield from 1 lb ready-to-cook chicken)
  13. Chicken, broilers or fryers, back, meat only, cooked, roasted, 1 back, bone and skin removed
  14. Chicken, broilers or fryers, back, meat only, cooked, roasted, 1 unit (yield from 1 lb ready-to-cook chicken)
  15. Chicken, broilers or fryers, back, meat only, cooked, stewed, 1 back, bone and skin removed

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